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Spain – Spanish Cod Fritters
To me, the cod fritters were missing something. I don’t use gluten free flour although I use rice flour because I feel like rice flour is a natural ingredient that has been used by many Asian countries for a very … Continue reading
Posted in Gluten Free, Spain - Spanish Food
Tagged Allergy, Celiac disease, Cod Fritters, Coeliac disease, Cook, Cooking, Culinary art, food, geography, Gluten, Gluten Free, Gluten-free diet, Recipe, Spain, Spanish Cod Fritters, Special Diets
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